Lorong Seratus Tahun (LST) was started in Penang in 1960 by Moey Saik Kooi, Restoran Lorong Seratus Tahun’ late father. At the early stage of the business, it was just a hawker stall selling Curry Mee in Lorong Seratus Tahun, Penang. Forty years later, LST brothers expanded the business to food and beverage outlet business model.
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““Thank you for your food. It’s so fresh and delicious and it takes the work and guess-work out of my busy life when it comes to eating. Awesome Foods is AWESOME! You have a customer for life!””
““I would like to thank you for taking our order. Our gathering yesterday was very successful, and everyone praised that the food was excellent! Keep it up.””
““Very new and creative methods were used for people who required a pureed diet. People told us the pureed meals had made a big difference to their lives””